*TITLE:* Quality Assurance Technician
*LOCATION:* Lindon, UT
*STATUS:* Full-time Exempt
*JOB SUMMARY*
The QA Technician implements the Food Safety & Quality Assurance (FSQA) programs to ensure compliance of products and processes to corporate and regulatory requirements.
In addition, the QA Technician will handle FSQA program implementation, produced product safety and quality, plant sanitation and FSQA related regulatory issues.
*ESSENTIAL JOB DUTIES*
* Implementation and record keeping of FSQA programs including:
a.
HACCP and SQF Programs
b.
Sanitation Standard Operating Procedures
c.
Pest Control
d.
Good Manufacturing Practices
e.
Approved Supplier Program
f.
Foreign Material Control
g.
Plant Sanitation
h.
Chemical Control
i.
Product Quality Assurance
j.
FSQA Customer Complaints
k.
Food Defense and Security
* Assist Employee Training of FSQA Programs, Policies and Procedures
* Assist in Recall and Traceability Programs including Mock Recalls
* Assist in Independent FSQA Audit Program – GMP/Food Safety & SQF Audits
* Assist in supplier approval process including record keeping.
* Assist in implementation of the QA Program – Quality Management, supplier quality conformance and customer complaint process.
* Assist with other duties as assigned.
*BASIC QUALIFICATIONS*
* Bachelor of Science or Diploma in Food Safety/ Science or equivalent.
* A minimum of 2-5 years food industry experience.
* Strong understanding of Sanitation, SOPs, Pre-requisite programs, GMPs, HACCP, and GFSI.
* Ability to read, analyze, and interpret general program instructions.
* Ability to monitor and record basic program characteristics on plant records.
* Fluency in Spanish.
*WORK ENVIRONMENT*
* This job operates in a production and office setting.
* While performing the duties of this job, the employee may be asked to participate in work that may sometimes be exposed to odors, fumes, dust, or airborne particles, moving mechanical parts and vibration.
*PHYSICAL DEMANDS*
* The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
* Physical ability to lift up to 50 lbs.
* Ability to stand, sit or be in other physically demanding positions for long periods of time.
*WORK SCHEDULE*
* Monday – Friday: 8am - 5pm
* Off-shift, weekend and Holiday work may be required.
*JOB TYPE*
* Full-time: 8-hour shifts
*BENEFITS*
* Health insurance
* Dental insurance
* Vision insurance
* Life insurance
* Flexible spending account
* Health savings account
* Extended holiday breaks
*COMPANY’S WEBSITE*
* www.
tallhatfoods.
com
*BENEFITS CONDITIONS*
* Waiting period may apply
* Only full-time employees eligible
*WORK REMOTELY*
* No
Job Types: Full-time, Part-time
Pay: $20.
00 - $23.
00 per hour
Expected hours: 20 – 40 per week
Benefits:
* Dental insurance
* Health insurance
* Life insurance
* Paid time off
* Vision insurance
Experience level:
* 3 years
Schedule:
* Monday to Friday
Work setting:
* Food Processing Plant
* In-person
* Manufacturing facility
* Office
Work Location: In person
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